Global Food Industry

Global Trends Driving Change In the Food Industry.

Companies that best anticipate change will be the leaders in tomorrow’s market. It’s just how business works. Either you’re growing or you’re declining. No idling I’m afraid. This is even more relevant in the food industry global market. Globalization is the future. Are there risks? Whether we like it or not, more food is being […]

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Traceability

New FDA Food Traceability Rule Proposal

In an effort to lay a solid foundation for “farm to table” traceability the FDA has recently proposed a new rule affecting the entire US Food Industry. In September 2020 the FDA published Requirements for Additional Traceability Records for Certain Foods which was a proposal for establishing additional traceability record keeping necessities for certain high-risk

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Business Intelligence

Business Intelligence. It may not be what you think.

From clipboards, checklists and spreadsheets to automated digital data collection and analysis, knowledge through business intelligence is a powerful tool for any business regardless of how it gets done. However, with constant consumer demands and changes, in-depth ingredients traceability, industry compliance, recalls and safety adherence, non-digital data collection, spreadsheet analysis and reporting simply won’t cut

Business Intelligence. It may not be what you think. Read More »

Traceability

Traceability Evolution – Meat and Poultry Industry

With standards and initiatives comes compliance and preparedness. Federal watchdogs can clamp down on food companies with mandatory recalls at any time. Is your company ready today to adhere or would this be extremely painful or worst yet not possible at all? If you can’t answer yes then you need to discuss traceability evolution. Myth:

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