Unfortunately, it’s not if but when, with some food sectors already dealing with the effects. The variant of the COVID virus, Omicron, is almost guaranteed to cause disruptions of the current food supply chain with some companies already feeling the sting. It’s a real problem Increased infections are affecting everything from farm to table, keeping […]
Will Omicron be a problem for the Food Industry? Read More »
What a different world we find ourselves in today. Cannabis as a mainstream product ingredient in your local grocery store products? It just could happen. Food & Beverage and Cannabis. Under the 2018 Farm Bill, cultivation of hemp, a plant in the cannabis family, became legal. Derivatives from hemp, including CBD – which is known
Cannabis Edibles. A Real Food & Beverage Trend? Read More »
I don’t know about you but I assumed that veganism was just a fad and would most likely fade away into the sunset. It seems I was wrong. While hard-core veganism may not be as popular today, a new trend of mixing vegan foods into normal non-vegan diets is growing exponentially. Veganism Statistics: 2-6% of
Growing Veganism Trends – Food & Beverage. Read More »
Changes are in the air for the poultry and meat industry. It’s not a matter of if but when it seems. The Biden administration is in the process of re-regulating these industries due to their concern over Covid-19 breakouts and supply chain resiliency. This is a pretty big change from the previous administration’s deregulation push.
Re-regulation of the Meat Industry. What to Expect. Read More »
If you are in the Frozen Food Production Industry you’re probably experiencing a significant boost in business. A good thing right? Or, were their pains that were uncovered trying to keep up. Obvious issues in production and reporting? You were not alone. According to American Frozen Food Institute: 1. U.S. frozen food sales were up
Are You Handling the Frozen Food Pandemic Boost? Read More »
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